Another great example of 'Combo-Cooking' in the BR-2 Dome Oven. Just sear in a grill pan and finish up in the BR-2. Dinner in just a few minutes. This combo cooking technique was developed and pioneered by Joey Karrsen specifically for our BR-2 Dome Oven & Roasters.
Delicious Dome Oven Steak
Preheat Dome Oven & Roaster to 450 degrees using the Reversible Rack in the High position.
Prepare preferred cut of Meat with favorite spices or rub.
Using a grill pan, sear both sides of meat on high to lock in juices (as per picture below).
Remove steaks from grill pan and place on the reversible rack in the Dome Oven & Roaster.
Place lid back on bottom pan and set timer for desired doneness. Approximate cooking times (for a 1” steak).
7 – 8 minutes = Rare
9 – 10 minutes = Medium Rare
12 - 13 minutes = Medium
15 or more minutes = Well Done
Simple and easy!